When asked "How did you come up with the idea of your sause?"

On NBC's  LIVE IN THE BAY,  I explained "SF Sause originated from my mom; a graduate of culinary school, told me to start with four main ingredients and  to "just experiment"  I did!"

 

In 2008 and beyond, I put my  experimenting to the taste test of family & friends at cookouts, gatherings and anywhere there was food deserving of the "SAUSE"

Folks pleaded with me to bottle it and sell!

Like most of us, that fear of flying kept me from proceeding, because failure for me just has never been an option!

 

As fate would have it, I was sitting at home regrouping from frustrations of a bad day and LIFE!  I closed my eyes and heard a quiet still voice to say "Put out the sause!" God said, so I did!

I didn't care about the look of a website, fancy packaging, or anything like that because I was, and still confident of how my sause is a party to your palate and I've been rocking every since!

Now it's celebrity sought after sause and adds a sophisticated flavor to just about anything edible!